FAQ

If our vast range of menus are not suited to you, we are more than happy to tailor a package to suit your requirements. Send us an enquiry.
Yes, however there will be a surcharge for service, glassware, barware, ice, eskies, tables etc. If you are holding your event at St Leo’s you cannot provide your own beverages as we are a licensed premises.
Whether you require an intimate dinner to a larger celebratory event, St Leo’s has a room to suit.
Yes. All food is sourced locally and prepared onsite. We update our menu twice a year and take advantage of seasonal produce where possible.
  • All set up, clean up, equipment (apart from tables and any extras) and staff service is included in buffets, seated meals, finger foods and BBQs
  • All set up, clean up, equipment (apart from tables and any extras) is included in morning/ afternoon tea services, set lunch menus & set conference menus
  • When ordering individual items/ platters etc napkins are provided

Yes, for deliveries only the staff are dressed in St Leo’s polo shirts, for all serviced events staff are dressed in black and whites.
All staff undergo in house food and beverage service training and hold current RSA for service of alcohol.
All of Brisbane and Ipswich.
Yes, however there is a surcharge for Saturdays and Sundays, public holidays are by negotiation.